Do you miss fresh cucumbers in winter? This delicious, high-fiber winter salad combines crunchy cucumber kimchi for your gut health with nutrient-rich beluga lentils, chicory, lamb's lettuce and fr...

Hot dogs with a difference! Try our tempeh hot dogs with a spicy marinade and crunchy cucumber kimchi. This plant-based delicacy brings variety to your plate - uncomplicated, delicious and full of ...

Fancy something new? Try spelt semolina porridge savory instead of sweet! With a creamy base, delicious mushrooms and crunchy ferments – your new comfort food breakfast awaits!

Hummus with bright colors – a real eye-catcher for any occasion and extra crunchy thanks to our red goji beet ferment.

Fancy something out of the ordinary? Bean dip meets white kimchi – the perfect mix for an extra kick to your snacks!

Kimchi and cheese – sounds crazy? Believe us, this combination is an absolute snack highlight! Creamy, spicy and of course purely plant-based. Try it out and see for yourself!

Try our delicious recipe for plant-based köttbullar with potato dumplings, creamy cashew sauce and crunchy ferments – a delicious alternative for your cozy Christmas dinner!

Start your day colorful and full of energy! Fermented overnight oats with red goji beet, apple-cinnamon pieces and peanut butter – delicious, easier to digest and ideal for a sensitive stomach.

A bowl full of flavor! Quinoa, crunchy tahini vegetables and mild turmeric cauliflower make this bowl a healthy highlight – simple, aromatic and perfect for quick meal prep./p>