Fermented vegetables taste really good, but how do I eat them now?
bring life to your plate and your daily diet - with delicious and simple recipes
daikon kimchi
Summer rolls with kimchi and creamy peanut sriracha dip
Fresh, spicy, simply delicious: summer rolls with Taifun Tofu, Complete Organics kimchi and creamy peanut sriracha dip – the perfect combination for warm days.
kurkuma blumenkohl
Red curry with tempeh, fresh and fermented vegetables
Aromatic, creamy and full of variety for your gut microbiome! This red curry with tempeh, fresh and fermented vegetables is not only healthy, but also incredibly tasty. Perfect for anyone who loves...
white kimchi
Bean dip with white kimchi
Fancy something out of the ordinary? Bean dip meets white kimchi – the perfect mix for an extra kick to your snacks!
daikon kimchi
Noodle bowl with tofu, mushrooms and kimchi
Fancy a quick and healthy meal? Then our noodle bowl with tofu, mushrooms and spicy kimchi is just the thing for you - easy to prepare and full of umami.
daikon kimchi
Couscous bowl with colorful miso vegetables and kimchi dip
This bowl has it all! Try the perfect mix of couscous, colorful miso vegetables and a spicy kimchi dip. Full of flavor, healthy and super easy to prepare.
gurken kimchi
Green bowl with kimchi
Fresh, crunchy and full of flavor: our green bowl with kimchi is the perfect combination of healthy ingredients and spicy fermentation. Ideal for anyone who loves simple, delicious bowls!
gurken kimchi
Avocado sandwich with kimchi
Avocado sandwich is a classic! But have you tried it with spicy kimchi? If not, it's high time you tried this delicious combination!
daikon kimchi
Hummus sandwich with kimchi
Discover the perfect combination for your next snack: creamy hummus combined with spicy kimchi – a sandwich full of flavor and little effort. Fermented vegetables give that extra kick!