


original kimchi
Our umami kimchi with full flavour and spiciness
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✔︎ with active cultures
✔︎ naturally fermented
✔︎ without additives and sugar
✔︎ full bodied & spicy
✔︎ Chinese cabbage based
This vegan kimchi gives your dishes the extra portion of spice and brings Asian umami taste experiences to your plate.
100% organic vegetables, completely without additives and not pasteurised, but full of active cultures that are good for your microbiome - happy gut, happy you!
This unpasteurised kimchi goes especially well with rice, noodle dishes or salads and refines burgers, sandwiches, pizzas and much more.